Dallas Wine Chick highlighted the Champagne Ayala range within a story dedicated to standout wines tasted during the second half of 2020. Writer Melanie Ofenloch sets the stage by noting that Ayala “is one of the longest-established Champagne Houses,” before recommending its prestige cuvée, Le Blanc de Blancs 2013, as well as its two flagship non-vintage expressions Brut Majeur and Rosé Majeur.
Ayala’s pure expression of Chardonnay, Le Blanc de Blancs 2013, is described as “gorgeous with notes of citrus, apple, flowers, almonds and fresh bread. After providing the breakdown of the Brut Majeur blend, she added, “I tasted notes of citrus, apple, lemon curd, white flowers, honeysuckle, pepper and brioche. It’s an elegant, balanced and fruity champagne.” Expect to “taste notes of berry, herbs, spice, flowers and stone fruit” in your glass of Rosé Majeur according to Ofenloch. Read the full story HERE
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Champagne Ayala
Champagne Ayala Le Blanc de Blancs 2013
Champagne, France
Ayala’s Blanc de Blancs is 100% Chardonnay, produced in small quantities in exceptional years only, fully expresses the superb caliber of great Chardonnay from the best crus of the Côte des Blancs. After 6 years of aging in Ayala’s cellars, remarkable minerality and low dosage make this an outstanding wine.
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Champagne Ayala
Champagne, France
Ayala is one of the most exciting stories in Champagne today — the definition of a boutique Champagne producer. Independently owned, a small, young and dynamic team handles every step of production from grape reception to labeling in their jewel of a facility with incredible precision, crafting Chardonnay-focused wines that deliver immense pleasure, freshness and elegance.